Wet Cocoa Cake Recipe
It is a wonderful cake similar to the taste of brownie that you can prepare in a practical way.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4
Calories 375 kcal
Ingredients
- 4 eggs
- 2 cups of powdered sugar
- 1 milk as water glass
- 1 oil as water glass
- 2 tbsp cocoa
- 1 packet baking powder
- 1 packet vanilla
Instructions
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Whisk eggs and sugar in a case thoroughly for five minutes with a mixer
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Then add milk, oil, and cocoa into it.
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Separate a glass of water from this mixture.
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add the flour.
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Whisk after adding vanilla and baking powder.
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Pour the mixture into the cake mold.
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Cook at 200 degrees
Recipe Notes
You can serve it as you like.
Photo Credit:hotchocolatehits.com
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Wet Moist Cocoa Cake Recipe